Sunday, February 1, 2009

Ty Fun

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Tremont never ceases to amaze me when it comes to the sheer number of good restaurants that exist in such a small geographic area. I like to try new places just as much as anyone else. I, however, it a little harder to do in Tremont because so many of my favorites already reside there. It's hard to pass up a tried and true fave for the unknown.

Enter Ty Fun.

This choice wasn't particularly hard for me, due to the fact that my wife was including it as part of my surprise visit to The Improv to see Lavell Crawford. As a side note he has one of the funniest acts I've ever seen.

If there's one thing I don't like about Tremont it's that the snow removal can be horribly lacking. On the night we went it was not pretty.

After parking the sled we head into the restaurant. I'm immediately struck by how small it is. I'm guessing that capacity is somewhere around 20-30 people.

The décor is very tasteful and restrained. I've noticed that a lot of Thai restaurants have a tendency to go trinket crazy. You aren't going to find any of that here. Pillows double as backrests along the side wall, which has inward facing benches. The back walls have modern artwork with gold leaf decoration.

For dinner I had the #18 (the server told me that was her favorite dish), which is the Kai Kra Prow Sautéed sliced chicken breast with red pepper, onion, string beans and basil leaves in chili garlic sauce. Wow! I thought it was a great balance of spice and flavor, while not being overly heavy on the sauce.

Regina had the Gang Keow Whan which had Jumbo Shrimp, green curry cooked in coconut milk with string beans, eggplant, zucchini and basil leaves. She runs from anything spicy just as quickly as I run to it. Overall, she was pleased with the large amount of vegetables and shrimp that were swimming in a savory (not spicy) broth of coconut milk and curry.

If you've read any of our past posts you know that we're dessert freaks. Typically when it comes to Asian food the equation goes something like this: Asian Restaurant = Bad Dessert. Not here. You have got to get the Chocolate Mousse Cake. It was the best dessert I've ever had at a purely Asian restaurant. It consisted of chocolate mouse covered in different types of chocolate shavings.

I'm adding Ty Fun to my Tremont rotation. It is definitely a must try if you're daring enough to go somewhere other than one of the established Tremont institutions.

Ty Fun
815 Jefferson Ave
Cleveland, OH 44113
(216) 664-1000

Ty Fun on Urbanspoon


  1. We've been dying to get there - I hope your review is the prod we need to actually do it!

  2. Nancy - Your posts on Wonton Cafe have peaked our interest...hoping we'll get there someday soon.